FOR THE LOVE OF TOREO
When Englishman, Old Etonian and Boisdale regular Alexander Fiske-Harrison travelled to Spain to write a book on bullfighting, he never imagined that he’d be stepping into the ring himself. But after he picked up the red muleta for the first time, everything changed
Anyone who speaks of their first time in the ring in terms of the sweat or the heat, the overwhelming fatigue or the numbing fear, the grittiness of the sand under foot, or the particular odour the Spanish fighting bull brings with it from the corrals, is either lying, misremembering or deranged. For such detailed cognition is not how such massive levels of acute stress work in the normal human mind.
When you are first faced with a bull your world consists of two things: the animal’s eyes and where they are looking, and the animal’s horns and where they are going. As the saying goes of war: there are far too many things to be afraid of to have time to be scared.
By the time I was facing a big animal – three years old and weighing a third of a ton – I had learned how to control that adrenal flow so that I could devote time to reading the animal. For example, seeing which horn he preferred to lead with (like boxers, bulls are either southpaw or orthodox), and noticing whether he wanted to break into a canter in a close-range charge or preferred merely to extend his trot. Then there was the choice of pass I’d make with the muleta – the red cloth with a wooden stick for a spine – extended wider with the sword in its folds when used for a derechazo on the right, or on its own on the more risky, but more elegant, left for a pase natural.